Re: A Toasted, Roasted, BBQ'd Bill ... A Glimpse Into The Future!

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Posted by Elaine on February 26, 1998 at 07:55:21:

In Reply to: Re: A Toasted, Roasted, BBQ'd Bill ... A Glimpse Into The Future! posted by Carol on February 26, 1998 at 07:17:23:


: Thanks Rich and Elaine. That photo is just the incentive I need to finish that marinade recipe for the roast. Are they are any particular ingredients anyone would like included? Patrick, Betty, since the two of you know the food source better than the rest of us, I'm sure you have some thoughts on this. I don't want to leave anything out.

: BTW, who's bringing the plastic pink flamingos? I think they would make the bunkhouse and bonfire look downright purrty.

:
: Carol

Carol,
Isn't it pretty? I feel soooooo inspired this morning! Birds singing, sun shining, flowers blooming (really, they are!), and Bill roasting!
Ah! It's gonna be a great day!

As for marinade ingredients; meat tenderizer is a must! The old coot must be very tough. We should probably plan on constructing a drying rack too, so we can make some Bill jerky.

Jo is bringing the flamingos. Yes, it will be a pretty fire.
(Billy Boy, at least we kill and cannibalize with a feminine flare!)

And the crazy Canuck Rebecca has Bill's death song;

Hey, Bungalow Bill!
When should we kill Bungalow Bill?
Hey, Bungalow Bill!
Oh what a thrill!
Roasting Ol' Bill!

You know the tune..................

Bring on the marinade recipes!

Elaine

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