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Beverages: Alcoholic ( 2 recipes )
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COLONIAL HOT CIDER PUNCH
n/a (Hits: 114)
Simmer mixture with 3 sticks whole cinnamon to melt--DO NOT COOK.
Allow to cool, pour into punch bowl.
Separately stick whole cloves around entire surface of 3 to 6 whole oranges.
Place oranges into baking pan with 1/2 inch of water, and bake at 350 for 45 minutes.
Place oranges into punch bowl
Serves 40 [not the 10 listed above!!!!]
Serve with pound cake, nut cake, or cheese and crackers.
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Abigail Adams' Cherry Bounce
n/a (Hits: 95)
Choose perfect cherries. Wash, remove stems, dry completely. Do not pit.
In a large crock that has a cover (you can use aluminum foil and a large rubber band), layer the cherries, sugar and spices. Add the brandy and stir all together thoroughly. (Save the bottle!) Cover tightly and let stand at room temperature at least 2 months. Drain liquid off cherries and place back in the brandy bottle. Refrigerate the cherries and use in desserts, or eat them.
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![The Mohican Board! [Bumppo's Redux!]](images/wwwboard.gif "The Mohican Board! [Bumppo's Redux!]")
